Guatemala - Organic

SKU: 007321

35,70 ₾

This high quality coffee aims for a beautiful aromatic and gustatory balance. It is served with lactose and douche desserts CAFÉ MOULU GUATEMALA This coffee produced by the Indian Mayan communities and the ixil of the Alpiplano region, which lived at an altitude of 2000 m in the habitats dating to the epoch of the conquistadors, is cultivated without the use of chemical pesticides. Coffee plantations are mainly ombre, based on relatively performing techniques. They grow very small, the cafes are regularly renovated. The yields are generally very high. The loading of the products ensures very well the post-coffee transformation (depulping, fermentation, drying of the coffee grounds).

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Specifications

Products specifications

Botany	Arabica - Bourbon , Catuai, Caturra, Arabica
Aromatic Notes	Fruit and chocolate
Product Packaging	Tin - 125 g
Type of Coffee	Ground - Filtration
CAFFEINE CONTENT	Caffeinated
Intense aroma	⬤⬤⬤◐〇
Conductive taste	⬤⬤⬤◐〇
Strength	⬤⬤⬤〇〇

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